tag:blogger.com,1999:blog-21874386.post4042135713483410782..comments2023-12-21T10:39:14.322-05:00Comments on Urban Drivel: White Ruffy en Papillote with Tri-Colored PeppersJBhttp://www.blogger.com/profile/11299971134980782258noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-21874386.post-47137693039025092762007-05-16T09:15:00.000-04:002007-05-16T09:15:00.000-04:00This looks delicious, JB - I love fish and have ma...This looks delicious, JB - I love fish and have made it en papillote only once, centuries ago (used salmon). <BR/>Your choice of vegetables was so smart - gonna try it soon.Patricia Scarpinhttps://www.blogger.com/profile/14025126825422974626noreply@blogger.comtag:blogger.com,1999:blog-21874386.post-35548564640523830212007-05-15T15:58:00.000-04:002007-05-15T15:58:00.000-04:00I almost can't eat my Mom's cooking any more...too...I almost can't eat my Mom's cooking any more...too rich!wheresmymindhttps://www.blogger.com/profile/02523150142883705661noreply@blogger.comtag:blogger.com,1999:blog-21874386.post-70853629343118036242007-05-15T11:11:00.000-04:002007-05-15T11:11:00.000-04:00Yummy! Our mom is the same way~ fried chicken, wit...Yummy! Our mom is the same way~ fried chicken, with a little mac-n-cheese, smashed tatos and of course fried green tomatoes.<BR/><BR/>Only, I bet you didn't get the same post-carb-coma-nap that we enjoyed!Anonymousnoreply@blogger.com