tag:blogger.com,1999:blog-21874386.post1803093418454575008..comments2023-12-21T10:39:14.322-05:00Comments on Urban Drivel: Sole Wrapped SpinachJBhttp://www.blogger.com/profile/11299971134980782258noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-21874386.post-32374804628836091882008-04-11T08:28:00.000-04:002008-04-11T08:28:00.000-04:00Yes, that shrimp with old bay does sound like a go...Yes, that shrimp with old bay does sound like a good idea, I'm going to try it soon.<BR/><BR/>JJBhttps://www.blogger.com/profile/11299971134980782258noreply@blogger.comtag:blogger.com,1999:blog-21874386.post-43696542625141302932008-04-10T21:03:00.000-04:002008-04-10T21:03:00.000-04:00tried w/ coarsley chopped shrimp seasoned w/ tumer...tried w/ coarsley chopped shrimp seasoned w/ tumeric and old bay. finished it w/ a garlic butter sauce. wowAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-21874386.post-30472621094604626942008-03-21T18:24:00.000-04:002008-03-21T18:24:00.000-04:00I have a similar recipe, add red onions and portob...I have a similar recipe, add red onions and portobello mushrooms to saute, then drizzle with sherry before cooking. just before finished baking sprinkle with grated mozzarella cheese.Unknownhttps://www.blogger.com/profile/17215407152995482740noreply@blogger.comtag:blogger.com,1999:blog-21874386.post-10914101994440358542007-09-20T14:05:00.000-04:002007-09-20T14:05:00.000-04:00lemon zest? nutmeg?lemon zest? nutmeg?Nicolehttps://www.blogger.com/profile/09152990621217176901noreply@blogger.comtag:blogger.com,1999:blog-21874386.post-18549142729795839912007-09-19T11:58:00.000-04:002007-09-19T11:58:00.000-04:00cheese is the obvious choice--goat or maybe parmes...cheese is the obvious choice--goat or maybe parmesan. perhaps that, combined with a white wine sauce would up the flavor profile. ah! or what about adding some dijon mustard to the cooking spinach/onions? i've done this with other spinach things and it adds an nice additional layer...TDhttps://www.blogger.com/profile/00665343970056841693noreply@blogger.comtag:blogger.com,1999:blog-21874386.post-68113462998711318982007-09-19T11:46:00.000-04:002007-09-19T11:46:00.000-04:00Monica - I thought of that, but I only had one lem...Monica - I thought of that, but I only had one lemon in the house and I needed it for hummus I was making at the same time.JBhttps://www.blogger.com/profile/11299971134980782258noreply@blogger.comtag:blogger.com,1999:blog-21874386.post-791221969505138302007-09-19T10:56:00.000-04:002007-09-19T10:56:00.000-04:00lemon? (in with the spinach and the onions)lemon? (in with the spinach and the onions)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-21874386.post-1260537550722170512007-09-19T09:48:00.000-04:002007-09-19T09:48:00.000-04:00Trevor - if you make them and find what else to ad...Trevor - if you make them and find what else to add to spice it up, please let me know. Thanks.JBhttps://www.blogger.com/profile/11299971134980782258noreply@blogger.comtag:blogger.com,1999:blog-21874386.post-13781961353007645462007-09-19T09:38:00.000-04:002007-09-19T09:38:00.000-04:00I'm off to find some fresh fish...I'm off to find some fresh fish...Trevorhttps://www.blogger.com/profile/05463073993597027972noreply@blogger.com